Consumption, productivity and cost: Three dimensions of water and their relationship with the supply of artificial shading for beef cattle in feedlots-Reference-Cited by-同舟云学术

Consumption, productivity and cost: Three dimensions of water and their relationship with the supply of artificial shading for beef cattle in feedlots

Published:2022-11 Issue: Volume:376 Page:134088
ISSN:0959-6526
Container-title:Journal of Cleaner Production
language:en
Short-container-title:Journal of Cleaner Production

Author:

Novelli Taisla Inara^ORCID,Bium Bianca Freire,Biffi Carlos Henrique Cogo,Picharillo Maria Erika,de Souza Natália Spolaore,de Medeiros Sérgio Raposo^ORCID,Palhares Julio Cesar Pascale^ORCID,Martello Luciane Silva^ORCID

Funder

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Publisher

Elsevier BV

Subject

Industrial and Manufacturing Engineering,Strategy and Management,General Environmental Science,Renewable Energy, Sustainability and the Environment,Building and Construction

Reference56 articles.

1. Cobrança Pelo Uso Dos Recursos Hídricos Nas Bacias PCJ,2021

2. Environmental effects on water intake and water intake prediction in growing beef cattle;Ahlberg;J. Anim. Sci.,2018

3. Characterization of water intake and water efficiency in beef cattle;Ahlberg;J. Anim. Sci.,2019

4. Impact of diet composition and temperature–humidity index on water and dry matter intake of high-yielding dairy cows;Ammer;J. Anim. Physiol. Anim. Nutr.,2017

5. Beefreport: perfil da pecuária no Brasil,2020

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1. Water Performance Indicators and Benchmarks for Dairy Production Systems;Water;2024-01-19

2. Communally established cattle feedlots as a sustainable livelihood option for climate change resilience and food security in sub-Saharan Africa: a systematic review;Frontiers in Sustainable Food Systems;2024-01-17

3. Three environmental dimensions of beef cattle in tropical feedlot: Water, nutrients and land;Science of The Total Environment;2023-12

4. Constraints Inhibiting Farmers’ Adoption of Cattle Feedlots as a Climate-Smart Practice in Rural Communities of the Eastern Cape, South Africa: An In-Depth Examination;Sustainability;2023-10-12

5. Smallholder farmers’ adoption and perception of communally established cattle feedlots for climate change resilience in the Eastern Cape, South Africa;Frontiers in Sustainable Food Systems;2023-08-03