A sustainable cheese packaging survey involving scientific papers and patents
Author:
Publisher
Elsevier BV
Subject
Industrial and Manufacturing Engineering,Strategy and Management,General Environmental Science,Renewable Energy, Sustainability and the Environment
Reference105 articles.
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3. Shelf life extension of Cheddar processed cheese using polyethylene coating films of nisin against Bacillus cereus;Alrabadi;J. Biol. Sci.,2012
4. Creativity as an Exact Science: the Theory of the Solution of Inventive Problems;Altshuller,1984
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