Effects of fatty acid synthase-inhibitors on polyunsaturated fatty acid production in marine diatom Fistulifera solaris JPCC DA0580
Author:
Funder
Japan Society for the Promotion of Science
Shorai Foundation for Science and Technology
Publisher
Elsevier BV
Subject
Applied Microbiology and Biotechnology,Bioengineering,Biotechnology
Reference43 articles.
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2. Microalgae n-3 PUFAs production and use in food and feed industries;Remize;Mar. Drugs,2021
3. Microalgae to biodiesel-Review of recent progress;Wood;Bioresour. Technol. Rep.,2021
4. Microbial production of polyunsaturated fatty acids—high-value ingredients for aquafeed, superfoods, and pharmaceuticals;Jovanovic;Curr. Opin. Biotechnol.,2021
5. Marine bioactive compounds and their health benefits: a review;Hamed;Compr. Rev. Food Sci. Food Saf.,2015
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1. Towards sustainable diatom biorefinery: Recent trends in cultivation and applications;Bioresource Technology;2024-01
2. Extra O2 evolution reveals an O2-independent alternative electron sink in photosynthesis of marine diatoms;Photosynthesis Research;2024-01
3. Biorefining of essential polyunsaturated fatty acids from microbial sources: current updates and prospects;Systems Microbiology and Biomanufacturing;2023-10-26
4. Highly Efficient Genetic Transformation Methods for the Marine Oleaginous Diatom Fistulifera solaris;Marine Biotechnology;2022-12-13
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