Participatory evaluation of chicken health and production constraints in Ethiopia

Author:

Sambo Emmanuel,Bettridge Judy,Dessie Tadelle,Amare Alemayehu,Habte Tadiose,Wigley Paul,Christley Robert M.ORCID

Funder

Biotechnology and Biological Sciences Research Council (BBSRC)

UK Department for International Development (DFID)

Scottish Government

Ford Foundation International Fellowships Program

Publisher

Elsevier BV

Subject

Animal Science and Zoology,Food Animals

Reference55 articles.

1. Characterization of local chicken production systems and their potential under different levels of management practice in Jordan;Abdelqader;Trop. Anim. Health Prod.,2007

2. Rural chicken production: effects of gender on ownership, and management responsibilities in some parts of Nigeria and Cameroon;Abubakar;Int. J. Poult. Sci.,2007

3. Socio-economic characteristics of ruminant livestock farmers and their production constraints in some parts of South-western Nigeria;Adesehinwa;Livest. Res. Rural Dev.,2003

4. Primary animal healthcare in Ethiopia: the experience so far;Admassu,2003

5. Village poultry consumption and marketing in relation to gender, religious festivals and market access;Aklilu;Trop. Anim. Health Prod.,2007

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