Characterisation and epidemiological subtyping of Shiga toxin-producing Escherichia coli isolated from the beef production chain in Gauteng, South Africa-Reference-Cited by-同舟云学术

Characterisation and epidemiological subtyping of Shiga toxin-producing Escherichia coli isolated from the beef production chain in Gauteng, South Africa

Published:2022-08 Issue: Volume:205 Page:105681
ISSN:0167-5877
Container-title:Preventive Veterinary Medicine
language:en
Short-container-title:Preventive Veterinary Medicine

Author:

Onyeka Libby O.,Adesiyun Abiodun A.,Keddy Karen H.,Hassim Ayesha,Smith Anthony M.,Thompson Peter N.

Funder

Red Meat Research and Development South Africa

University of Pretoria

Publisher

Elsevier BV

Subject

Animal Science and Zoology,Food Animals

Reference54 articles.

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5. Shiga toxin–producing Escherichia coli distribution and characterization in a pasture-based cow-calf production system;Baltasar;J. Food Prot.,2014

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