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2. Frequency of feeding, weight reduction, and body composition;YOUNG;J. Am. Dietet. A.,1971
3. The effect of varied periodicity of eating on serum lipids and carbohydrate tolerance in man (abstr.);NUNES;Amer. J. Clin. Nutr.,1963
4. Fats, rats, chickens and men—results of feeding frequency (abstr.);COHN;Amer. J. Clin. Nutr.,1963
5. Effect of nibbling versus gorging on glucose tolerance;GWINUP;Lancet,1963