Frequency of Feeding, Weight Reduction, and Body Composition1

Author:

YOUNG CHARLOTTE M.,SCANLAN SONIA SIPIN,TOPPING CELIA MOODIE,SIMKO VLADIMIR,LUTWAK LEO

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Food Science

Reference28 articles.

1. Metabolic consequences of the pattern of food intake;FABRY,1967

2. Frequency of food intake in relation to some parameters of nutritional status;HEJDA;Nutr. Dieta,1964

3. The frequency of meals: its relationship to overweight, hypercholesterolemia, and decreased glucose-tolerance;FABRY;Lancet,1964

4. Meal frequency and ischaemic heart disease;FABRY;Lancet,1968

5. Effect of meal frequency in schoolchildren. Changes in weight-height proportion and skin-fold thickness;FABRY;Amer. J. Clin. Nutr.,1966

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1. The effects of eating frequency on changes in body composition and cardiometabolic health in adults: a systematic review with meta-analysis of randomized trials;International Journal of Behavioral Nutrition and Physical Activity;2023-11-14

2. Snacking and Energy Balance in Humans;Nutrition in the Prevention and Treatment of Disease;2013

3. Eating Frequency and Anthropometry;Handbook of Anthropometry;2012

4. International Society of Sports Nutrition position stand: meal frequency;Journal of the International Society of Sports Nutrition;2011-03-16

5. Grains, Legumes, Fruits, and Vegetables: Lente Carbohydrate Sources in the Mediterranean Diet;The Mediterranean Diets in Health and Disease;1991

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