Genetic Resources, Breeding Programs in China, and Gene Mining of Peach: A Review-Reference-Cited by-同舟云学术

Genetic Resources, Breeding Programs in China, and Gene Mining of Peach: A Review

Published:2020-07 Issue:4 Volume:6 Page:205-215
ISSN:2468-0141
Container-title:Horticultural Plant Journal
language:en
Short-container-title:Horticultural Plant Journal

Author:

Li Yong,Wang Lirong

Funder

Agricultural Science and Technology Innovation Program

China Agriculture Research System

Publisher

Elsevier BV

Subject

Plant Science,Biochemistry, Genetics and Molecular Biology (miscellaneous),Renewable Energy, Sustainability and the Environment,Ecology,Ecology, Evolution, Behavior and Systematics

Reference85 articles.

1. Studies on the technology of micropropagation and rooting on cuttings in 'Zhongtao Kangzhen 1’ peach;Bai,2014

2. Genotyping by sequencing for SNP-based linkage map construction and QTL analysis of chilling requirement and bloom date in peach [Prunus persica (L.) Batsch];Bielenberg;PLoS ONE,2015

3. A deletion affecting several gene candidates is present in the evergrowing peach mutant;Bielenberg;J Hered,2004

4. Sequencing and annotation of the evergrowing locus in peach [Prunus persica (L.) Batsch] reveals a cluster of six MADS-box transcription factors as candidate genes for regulation of terminal bud formation;Bielenberg;Tree Genet Genomes,2008

5. An expanded genetic linkage map of Prunus based on an interspecific cross between almond and peach;Bliss;Genome,2002

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1. Multi-omics analysis unravels chemical roadmap and genetic basis for peach fruit aroma improvement;Cell Reports;2024-08

2. Discovery of candidate genes involved in ethylene biosynthesis and signal transduction pathways related to peach bud cold resistance;Frontiers in Genetics;2024-07-18

3. Genetic diversity and population structure analysis of wild kiwifruit ( Actinidia spp.) using SRAP markers;Biotechnology & Biotechnological Equipment;2024-07-12

4. Mineral elements in peach cultivars from Beijing, China: Profiling and health risk assessment;Journal of Food Composition and Analysis;2024-07

5. A Comprehensive Review on Exploring the Nutraceutical Potential and Industrial Applications of Peach Waste;Food Reviews International;2024-06-20