Experimental evidence for a 9-binding subsite ofBacillus licheniformisthermostable α-amylase
Author:
Publisher
Wiley
Subject
Cell Biology,Genetics,Molecular Biology,Biochemistry,Structural Biology,Biophysics
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1016/j.febslet.2013.12.032/fullpdf
Reference31 articles.
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4. Amylolytic enzymes and products derived from starch: a review;Guzmán-Maldonado;Crit. Rev. Food Sci. Nutr.,1995
5. Production of active Bacillus licheniformis alpha-amylase in tobacco and its application in starch liquefaction;Pen;Biotechnology,1992
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