Antimicrobial peptides from chilli pepper seeds causes yeast plasma membrane permeabilization and inhibits the acidification of the medium by yeast cells-Reference-Cited by-同舟云学术

Antimicrobial peptides from chilli pepper seeds causes yeast plasma membrane permeabilization and inhibits the acidification of the medium by yeast cells

Published:2006-09 Issue:9 Volume:1760 Page:1323-1332
ISSN:0304-4165
Container-title:Biochimica et Biophysica Acta (BBA) - General Subjects
language:en
Short-container-title:Biochimica et Biophysica Acta (BBA) - General Subjects

Author:

Diz Mariângela S.S.,Carvalho André O.,Rodrigues Rosana,Neves-Ferreira Ana Gisele C.,Da Cunha Maura,Alves Elias Walter,Okorokova-Façanha Anna L.,Oliveira Marco Antônio,Perales Jonas,Machado Olga L.T.,Gomes Valdirene M.

Publisher

Elsevier BV

Subject

Molecular Biology,Biochemistry,Biophysics

Reference39 articles.

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5. The thionins: a protein family that includes purothionins, viscotoxins and cambrins;Garcia-Olmedo;Plant Mol. Cell Biol.,1989

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