Beneficial effects of anthocyanin-rich peels of Myrtaceae fruits on chemically-induced liver fibrosis and carcinogenesis in mice

Author:

Romualdo Guilherme Ribeiro,de Souza Isadora Penedo,de Souza Lucas Vilhegas,Prata Gabriel Bacil,Fraga-Silva Thais Fernanda de Campos,Sartori Alexandrina,Borguini Renata Galhardo,Santiago Manuela Cristina Pessanha de Araújo,Fernandes Ana Angélica Henrique,Cogliati Bruno,Barbisan Luís Fernando

Funder

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Fundação de Amparo à Pesquisa do Estado de São Paulo

Publisher

Elsevier BV

Subject

Food Science

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