Herbs and herbal infusions: Determination of natural contaminants (mycotoxins and trace elements) and evaluation of their exposure-Reference-Cited by-同舟云学术

Herbs and herbal infusions: Determination of natural contaminants (mycotoxins and trace elements) and evaluation of their exposure

Published:2021-06 Issue: Volume:144 Page:110322
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Caldeirão Lucas,Sousa João,Nunes Laura C.G.,Godoy Helena T.,Fernandes José O.,Cunha Sara C.

Funder

CNPq

Fundação para a Ciência e a Tecnologia

FAPESP

Publisher

Elsevier BV

Subject

Food Science

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5. Bui-Klimke, T. R., & Wu, F. (2014). Ochratoxin A and Human Health Risk: A Review of the Evidence. Https://Doi.Org/10.1080/10408398.2012.724480. https://doi.org/10.1080/10408398.2012.724480.

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