Isolation and identification of a novel anticoagulant peptide from enzymatic hydrolysates of scorpion ( Buthus martensii Karsch) protein-Reference-Cited by-同舟云学术

Isolation and identification of a novel anticoagulant peptide from enzymatic hydrolysates of scorpion ( Buthus martensii Karsch) protein

Published:2014-10 Issue: Volume:64 Page:931-938
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Ren Yao,Wu Hui,Lai Furao,Yang Meiyan,Li Xiaofeng,Tang Yuqian

Funder

National Natural Science Foundation of China

Foundation for Natural Science Foundation of Guangdong Province

SCUT

Project of Department of Education of Guangdong Province

Program for New Century Excellent Talents in University

Publisher

Elsevier BV

Subject

Food Science

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