Consumption of baru seeds [Dipteryx alata Vog.], a Brazilian savanna nut, prevents iron-induced oxidative stress in rats-Reference-Cited by-同舟云学术

Consumption of baru seeds [Dipteryx alata Vog.], a Brazilian savanna nut, prevents iron-induced oxidative stress in rats

Published:2012-01 Issue:1 Volume:45 Page:427-433
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Siqueira Egle Machado de Almeida,Marin Alinne Martins Ferreira,da Cunha Marcela de Sá Barreto,Fustinoni Adriana Medeiros,de Sant'Ana Lívia Pimentel,Arruda Sandra Fernandes

Funder

Fundação de Amparo à Pesquisa do distrito Federal

Publisher

Elsevier BV

Subject

Food Science

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5. The analysis of lead, cadmium, zinc, copper and nickel content in human bones from the upper Silesian industrial district;Baranowska;Science of the Total Environmental,1995

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