Differential effects of milk proteins on amino acid digestibility, post-prandial nitrogen utilization and intestinal peptide profiles in rats-Reference-Cited by-同舟云学术

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Differential effects of milk proteins on amino acid digestibility, post-prandial nitrogen utilization and intestinal peptide profiles in rats

Published:2023-07 Issue: Volume:169 Page:112814
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Atallah Nathalie,Gaudichon Claire,Boulier Audrey,Baniel Alain,Cudennec Benoit^ORCID,Deracinois Barbara^ORCID,Ravallec Rozenn,Flahaut Christophe,Azzout-Marniche Dalila,Khodorova Nadezda,Chapelais Martin,Calvez Juliane^ORCID

Publisher

Elsevier BV

Subject

Food Science

Reference48 articles.

1. The nature of the ingested protein has no effect on lean body mass during energy restriction in overweight rats;Adechian;Obesity (Silver Spring),2011

2. Spreading intake of a leucine-rich fast protein in energy-restricted overweight rats does not improve protein mass;Adechian;Nutrition,2012

3. In Vitro Assessment of the Impact of Industrial Processes on the Gastrointestinal Digestion of Milk Protein Matrices Using the INFOGEST Protocol;Atallah;Foods,2020

4. Moderate adiposity levels counteract protein metabolism modifications associated with aging in rats;Atallah;Eur J Nutr,2022

5. Peptides reproducibly released by in vivo digestion of beef meat and trout flesh in pigs;Bauchart;Br J Nutr,2007

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effects of gastric bypass on the digestibility and postprandial metabolic fate of 15N dietary protein in rats;PLOS ONE;2024-08-05

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