In vitro evidence for gut hormone stimulation release and dipeptidyl-peptidase IV inhibitory activity of protein hydrolysate obtained from cuttlefish ( Sepia officinalis ) viscera
Author:
Funder
CMCU
Publisher
Elsevier BV
Subject
Food Science
Reference42 articles.
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4. Analysis of novel angiotensin I-converting enzyme inhibitory peptides from enzymatic hydrolysates of cuttlefish (Sepia officinalis) muscle proteins;Balti;Journal of Agricultural and Food Chemistry,2010
5. Three novel angiotensin I-converting enzyme (ACE) inhibitory peptides from cuttlefish (Sepia officinalis) using digestive proteases;Balti;Food Research International,2010
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