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2. Stabilization of a saffron extract through its encapsulation within electrospun/electrosprayed zein structures;Alehosseini;LWT,2019
3. Electrospun curcumin-loaded protein nanofiber mats as active/bioactive coatings for food packaging applications;Alehosseini;Food Hydrocolloids,2019
4. Alp-Erbay, E., Yeşi̇lsu, A. F., & Türe, M. (2019). Fish gelatin antimicrobial electrospun nanofibers for active food-packaging applications. Journal of Nano Research, 56, 80–97.
5. Carvacrol loaded electrospun fibrous films from zein and poly(lactic acid) for active food packaging;Altan;Food Hydrocolloids,2018