Nutrient composition and, identification/quantification of major phenolic compounds in Sarcocornia ambigua (Amaranthaceae) using HPLC

Nutrient composition and, identification/quantification of major phenolic compounds in Sarcocornia ambigua (Amaranthaceae) using HPLC–ESI-MS/MS

Published:2014-01 Issue: Volume:55 Page:404-411
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Bertin Renata Labronici,Gonzaga Luciano Valdemiro,Borges Graciele da Silva Campelo,Azevedo Mônia Stremel,Maltez Heloisa França,Heller Melina,Micke Gustavo Amadeu,Tavares Lorena Benathar Ballod,Fett Roseane

Funder

CNPq

CAPES

Publisher

Elsevier BV

Subject

Food Science

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