Extraction optimization, biological activities, and application in O/W emulsion of deep eutectic solvents-based phenolic extracts from olive pomace-Reference-Cited by-同舟云学术

Extraction optimization, biological activities, and application in O/W emulsion of deep eutectic solvents-based phenolic extracts from olive pomace

Published:2022-11 Issue: Volume:161 Page:111753
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Pontes Paula Virginia de Almeida,Czaikoski Aline,Almeida Naara Aparecida,Fraga Sara,Rocha Liliana de Oliveira,Cunha Rosiane Lopes,Maximo Guilherme José,Batista Eduardo Augusto Caldas

Funder

State of Sao Paulo Research Foundation

Coordination of Higher Education Personnel Improvement

National Council for Scientific and Technological Development

Publisher

Elsevier BV

Subject

Food Science

Reference75 articles.

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