Incorporation and influence of natural gums in an alginate matrix for Serratia plymuthica immobilization and isomaltulose production-Reference-Cited by-同舟云学术

Incorporation and influence of natural gums in an alginate matrix for Serratia plymuthica immobilization and isomaltulose production

Published:2022-12 Issue: Volume:162 Page:112050
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

de Souza Weysser Felipe Cândido,Santos Karen Linelle de Oliveira,Rodrigues Plínio Ribeiro,Vieira Roniérik Pioli,de Castro Ruann Janser Soares,Sato Hélia Harumi

Publisher

Elsevier BV

Subject

Food Science

Reference76 articles.

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