1 H NMR-based metabolomic fingerprinting to determine metabolite levels in serrano peppers ( Capsicum annum L.) grown in two different regions

Author:

Becerra-Martínez Elvia,Florentino-Ramos Elideth,Pérez-Hernández Nury,Gerardo Zepeda-Vallejo L.,Villa-Ruano Nemesio,Velázquez-Ponce Manuel,García-Mendoza Felipe,Bañuelos-Hernández Angel E.

Funder

SIP-IPN

Publisher

Elsevier BV

Subject

Food Science

Reference50 articles.

1. Cultivo del chile en México;Aguilar-Rincón;Revista Fitotecnia Mexicana,2012

2. Metabolomics of capsicum ripening reveals modification of the ethylene related-pathway and carbon metabolism;Aizat;Postharvest Biology and Technology,2014

3. Metabolic control and regulation of the tricarboxylic acid cycle in photosynthetic and heterotrophic plant tissues;Araújo;Plant, Cell and Environment,2012

4. Generic characterization of apolar metabolites in red chili peppers (Capsicum frutescens L.) by orbitrap mass spectrometry;Bijttebier;Journal of Agricultural and Food Chemistry,2014

5. Metabolomics, methods and protocols;Bjerrum,2015

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