Climate effects on physicochemical composition of Syrah grapes at low and high altitude sites from tropical grown regions of Brazil-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Climate effects on physicochemical composition of Syrah grapes at low and high altitude sites from tropical grown regions of Brazil

Published:2019-07 Issue: Volume:121 Page:870-879
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

de Oliveira Juliane Barreto^ORCID,Egipto Ricardo^ORCID,Laureano Olga,de Castro Rogério,Pereira Giuliano Elias,Ricardo-da-Silva Jorge Manuel

Funder

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Embrapa Semiarid

Instituto Superior de Agronomia: Linking Landscape, Environment, Agriculture and Food – LEAF

Publisher

Elsevier BV

Subject

Food Science

Reference62 articles.

1. Effect of soil type on wines produced from Vitis vinifera L. Cv. Grenache in commercial vineyards;Andres;Journal of Agricultural and Food Chemistry,2007

2. Flavonoid biosynthesis-related genes in grape skin are differentially regulated by temperature and light conditions;Azuma;Planta,2012

3. Étude des catéchines et des procyanidols de la grappe de raisin, de vin et d'autres dérivés de la vigne;Bourzeix;Bulletin OIV,1986

4. Nouveaux systemes de culture integre Du vignoble;Carbonneau,1993

5. Chemical and sensory evaluation of Bordeaux wines (Cabernet-Sauvignon and Merlot) and correlation with wine age;Chira;Food Chemistry,2011

Cited by 49 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Exploring the Phytochemical Profiles, and Antioxidant and Antimicrobial Activities of the Hydroethanolic Grape Pomace Extracts from Two Romanian Indigenous Varieties;Fermentation;2024-09-11

2. Microclimate diversity drives grape quality difference at high-altitude: Observation using PCA analysis and structural equation modeling (SEM);Food Research International;2024-09

3. Therapeutic potential of grape pomace extracts: A review of scientific evidence;Food Bioscience;2024-08

4. Mexican Wines: Impact of Geography, Climate, and Soil on the Quality of the Grape and Wine─A Review;ACS Food Science & Technology;2024-06-19

5. Metabolomics analysis based on UHPLC-QqQ-MS/MS to discriminate grapes and wines from different geographical origins and climatological characteristics;Food Chemistry: X;2024-06

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3