Dietary Assessment Methodology Adapted with permission from Thompson, F. E., and Byers, T. (1994). Dietary assessment resource manual. J. Nutr. 124, 2245S-2318S. © Journal of Nutrition, American Society for Nutritional Sciences.-Reference-Cited by-同舟云学术

Dietary Assessment Methodology Adapted with permission from Thompson, F. E., and Byers, T. (1994). Dietary assessment resource manual. J. Nutr. 124, 2245S-2318S. © Journal of Nutrition, American Society for Nutritional Sciences.

Published:2001 Issue: Volume: Page:3-30
ISSN:
Container-title:Nutrition in the Prevention and Treatment of Disease
language:
Short-container-title:

Author:

THOMPSON FRANCES E.,SUBAR AMY F.

Publisher

Elsevier

Reference342 articles.

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3. Food intake measurement: Problems and approaches;Todd;Am. J. Clin. Nutr.,1983

4. Validity and reproducibility of a new computerized dietary assessment method: Effects of gender and educational level;Kretsch;Nutr. Res.,1993

5. Comparison of dietary assessment methods in nutritional epidemiology: Weighed records v. 24 h recalls, food-frequency questionnaires and estimated-diet records [see comments];Bingham;Br. J. Nutr.,1994

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