A simple and feasible approach to purify konjac glucomannan from konjac flour – Temperature effect-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

A simple and feasible approach to purify konjac glucomannan from konjac flour – Temperature effect

Published:2014-09 Issue: Volume:158 Page:171-176
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Xu Wei,Wang Sujuan,Ye Ting,Jin Weiping,Liu Jinjin,Lei Jieqiong,Li Bin,Wang Chao

Funder

National Natural Science Foundation of China

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference24 articles.

1. Effect of succinylation on the rheological profile of starch pastes;Bhandari;Carbohydrate Polymers,2002

2. Study on rheological behavior of konjac glucomannan;Chao;Physics Procedia,2012

3. Effect of konjac glucomannan on syneresis, textural properties and the microstructure of frozen rice starch gels;Charoenrein;Carbohydrate Polymers,2011

4. Synthesis and properties of degradable hydrogels of konjac glucomannan grafted acrylic acid for colon-specific drug delivery;Chen;Polymer,2005

5. Traditional uses and potential health benefits of Amorphophallus konjac K. Koch ex NEBr;Chua;Journal of Ethnopharmacology,2010

Cited by 49 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Molecular interaction of cyclodextrins with cellulose nanocrystals: A new venue for improving the functional properties of Pickering emulsions;Food Hydrocolloids;2025-01

2. Konjac glucomannan: A comprehensive review of its extraction, health benefits, and pharmaceutical applications;Carbohydrate Polymers;2024-09

3. Glucomannan isolation from porang (Amorphophallus muelleri Blume) flour using natural deep eutectic solvents and ethanol: A comparative study;Food Chemistry;2024-09

4. Effects of Konjac Glucomannan with Different Molecular Weights on Functional and Structural Properties of κ-carrageenan Composite Gel;Food Biophysics;2024-07-04

5. Ethanol distillation performance test of porang flour processing residue in SME scale distillator;IOP Conference Series: Earth and Environmental Science;2024-07-01

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3