Comparative analysis of dry ashing and wet digestion methods for the determination of trace and heavy metals in food samples-Reference-Cited by-同舟云学术

Comparative analysis of dry ashing and wet digestion methods for the determination of trace and heavy metals in food samples

Published:2015-04 Issue: Volume:173 Page:682-684
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Akinyele I.O.,Shokunbi O.S.

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

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5. Evaluation of various digestion procedures for trace element contents of some food materials;Demirel;Journal of Hazardous Materials,2008

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