How proficiency testing can improve the quality of analytical data using vitamin analysis as an example-Reference-Cited by-同舟云学术

How proficiency testing can improve the quality of analytical data using vitamin analysis as an example

Published:2009-04 Issue:3 Volume:113 Page:781-783
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Earnshaw Amanda,Smith Rosemary Ann,Owen Linda

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference12 articles.

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3. Food chemistry;Belitz,2004

4. Food: The chemistry of its components;Coultate,2002

5. FAPAS® (2002). Protocol for the food analysis performance assessment scheme, organisation and analysis of data (6th ed.). York, UK: Central Science Laboratory.

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