Comparative inhibitory properties of some Indian medicinal plant extracts against photosensitization-induced lipid damage
Author:
Publisher
Elsevier BV
Subject
General Medicine,Food Science,Analytical Chemistry
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4. Total phenylethanoid glycosides and magnoloside IafromMagnolia officinalisvar.bilobafruits inhibit ultraviolet B-induced phototoxicity and inflammation through MAPK/NF-κB signaling pathways;RSC Advances;2018
5. Nine phenylethanoid glycosides from Magnolia officinalis var. biloba fruits and their protective effects against free radical-induced oxidative damage;Scientific Reports;2017-03-28
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