Efficient immobilization of pectinase on trichlorotriazine-functionalized polyethylene glycol-grafted magnetic nanoparticles: A stable and robust nanobiocatalyst for fruit juice clarification-Reference-Cited by-同舟云学术

Efficient immobilization of pectinase on trichlorotriazine-functionalized polyethylene glycol-grafted magnetic nanoparticles: A stable and robust nanobiocatalyst for fruit juice clarification

Published:2020-09 Issue: Volume:325 Page:126890
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Kharazmi Sara,Taheri-Kafrani Asghar^ORCID,Soozanipour Asieh

Funder

Iran National Science Foundation

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference31 articles.

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2. Triazine-functionalized chitosan-encapsulated superparamagnetic nanoparticles as reusable and robust nanocarrier for glucoamylase immobilization;Amirbandeh;Biochemical Engineering Journal,2017

3. Electrostatic immobilization of pectinase on negatively charged AOT-Fe3O4 nanoparticles;Bahrami;Journal of Molecular Catalysis B: Enzymatic,2013

4. Immobilization of chloroperoxidase onto highly hydrophilic polyethylene chains via bio-conjugation: Catalytic properties and stabilities;Bayramoglu;Bioresource Technology,2011

5. In situ immobilization of commercial pectinase in rigid polyurethane foam and application in the hydrolysis of pectic oligosaccharides;Bustamante-Vargas;Journal of Molecular Catalysis B: Enzymatic,2015

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