Quantification of PET cyclic and linear oligomers in teabags by a validated LC-MS method – In silico toxicity assessment and consumer’s exposure

Author:

Tsochatzis Emmanouil D.,Alberto Lopes Joao,Kappenstein Oliver,Tietz Thomas,Hoekstra Eddo J.

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference39 articles.

1. Influence of pre-heating of food contact polypropylene cups on its physical structure and on the migration of additives;Alberto Lopes;Food Packaging and Shelf Life,2019

2. Qualitative liquid-chromatographic atmospheric-pressure chemical-ionization mass-spectrometric analysis of polyethylene terephthalate oligomers;Barnes;Journal of Chromatography A,1995

3. Migration into food of polyethylene terephthalate (PET) cyclic oligomers form PET microwave susceptor packaging;Begley;Food Additives and Contaminants,1990

4. Bratinova, S., Raffael, B., & Simoneau C. (2009). Guidelines for performance criteria and validation procedures of analytical methods used in controls of food contact materials, EUR 24105 EN, European Commission, Luxembourg (ISBN: 978-92-79-14483-7).

5. Linear and cyclic oligomers in polybutylene terephthalate for food contact materials;Brenz;Food Additives and Contaminants,2018

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