The applications of Lactobacillus plantarum-derived extracellular vesicles as a novel natural antibacterial agent for improving quality and safety in tuna fish-Reference-Cited by-同舟云学术

The applications of Lactobacillus plantarum-derived extracellular vesicles as a novel natural antibacterial agent for improving quality and safety in tuna fish

Published:2021-03 Issue: Volume:340 Page:128104
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Lee Bao-Hong,Wu She-Ching,Shen Tang-Long,Hsu Yi-Yun,Chen Chia-Hsiu,Hsu Wei-Hsuan

Funder

National Cheng Kung University

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference41 articles.

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