Kinetics of water absorption expansion of rice during soaking at different temperatures and correlation analysis upon the influential factors
Author:
Publisher
Elsevier BV
Subject
General Medicine,Food Science,Analytical Chemistry
Reference36 articles.
1. A comprehensive review of mathematical modeling of paddy parboiling and drying: Effects of modern techniques on process kinetics and rice quality;Behera;Trends in Food Science & Technology,2018
2. Factors affecting water uptake of rice grain during soaking;Bello;LWT - Food Science and Technology,2004
3. Water absorption and starch gelatinization in whole rice grain during soaking;Bello;LWT - Food Science and Technology,2007
4. Evaluation of physicochemical properties of plasma treated brown rice;Chen;Food Chemistry,2012
5. Effect of Ultrasonic Treatment of Brown Rice at Different Temperatures on Cooking Properties and Quality;Cui;Cereal Chemistry Journal,2010
Cited by 24 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Impact of the degree of starch gelatinization on the texture, soaking, and cooking characteristics of high amylose rice: an experimental and numerical study;Journal of Food Measurement and Characterization;2024-08-27
2. A Diffusion Model to Describe Water Absorption by Red Rice during Soaking: Variable Mass Diffusivity, Variable Volume, Use of Boundary-Fitted Coordinates;Processes;2024-08-13
3. Effect of electric cooker soaking temperature on palatability of cooked aged indica rice;Journal of Cereal Science;2024-07
4. Kinetics of volume expansion properties of cooked rice and correlation analysis upon the physicochemical factors with image analysis;Journal of Food Measurement and Characterization;2024-06-18
5. Effect of weak alkaline electrolyzed water on rice cooking: Promoting rapid water absorption and enhancing the quality and digestibility;Innovative Food Science & Emerging Technologies;2024-06
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3