Author:
Yang Dan,Wang Lei,Zhai Jianxiu,Han Na,Liu Zhihui,Li Sikai,Yin Jun
Subject
General Medicine,Food Science,Analytical Chemistry
Cited by
37 articles.
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1. In vitro antioxidant activity, antidiabetic activity and
in silico
docking studies of 3,3′,4′,5,7-pentahydroxyflavone and stigmasta-5,22-dien-3β-ol isolated from aerial parts of
Euphorbia milii
. Des moul;Natural Product Research;2024-01-29
2. Exploring the effect of a series of flavonoids on tyrosinase using integrated enzyme kinetics, multispectroscopic, and molecular modelling analyses;International Journal of Biological Macromolecules;2023-12
3. Natural Inhibitors of Mammalian α-Amylases as Promising Drugs for the Treatment of Metabolic Diseases;International Journal of Molecular Sciences;2023-11-20
4. Isolation, identification, and preparation of tyrosinase inhibitory peptides from Pinctada martensii meat;Biotechnology Letters;2023-10-24
5. Searching for Natural Plants with Antimelanogenesis and Antityrosinase Properties for Cosmeceutical or Nutricosmetics Applications: A Systematic Review;ACS Omega;2023-09-06