Antimicrobial gallic acid from Caesalpinia mimosoides Lamk.-Reference-Cited by-同舟云学术

Antimicrobial gallic acid from Caesalpinia mimosoides Lamk.

Published:2007-01 Issue:3 Volume:100 Page:1044-1048
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Chanwitheesuk Anchana,Teerawutgulrag Aphiwat,Kilburn Jeremy D.,Rakariyatham Nuansri

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference19 articles.

1. Screening of some Indian medicinal plants for their antimicrobial properties;Ahmad;Journal of Ethnopharmacology,1998

2. Antibacterial action of several tannins against Staphylococcus aureus;Akiyama;The Journal of Antimicrobial Chemotherapy,2001

3. A rapid chromatographic method for separation of individual catechins from green tea;Amarowicz;Food Research International,1996

4. Monosaccharide composition of seed coat structural polysaccharides in some species of legumes (chemotaxonomical aspect);Anulov;Byulleten Glavnogo Botanicheskogo Sada,2000

5. Antibiotic susceptibility testing by a standardized single disc method;Bauer;American Journal of Clinical Pathology,1966

Cited by 202 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Chromenone: An emerging scaffold in anti-Alzheimer drug discovery;Bioorganic & Medicinal Chemistry Letters;2024-10

2. Antioxidative, Anti-Inflammatory, Antibacterial, Photo-Cross-Linkable Hydrogel of Gallic Acid–Chitosan Methacrylate: Synthesis, In Vitro, and In Vivo Assessments;Biomacromolecules;2024-06-26

3. Gallic Acid: Derivatives and Biosynthesis, Pharmacological and Therapeutic Effect, Biological Activity;B UASVM-FOOD SCI TE;2024

4. Possible Beneficial Effects of Hydrolyzable Tannins Deriving from Castanea sativa L. in Internal Medicine;Nutrients;2023-12-22

5. Rosa chinensis as edible flowers: phytochemicals and biological effects;Journal of Future Foods;2023-12