Determination of phenolic antioxidants by micellar electrokinetic capillary chromatography with electrochemical detection-Reference-Cited by-同舟云学术

Determination of phenolic antioxidants by micellar electrokinetic capillary chromatography with electrochemical detection

Published:2006-01 Issue:1 Volume:94 Page:157-162
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Guan Yueqing,Chu Qingcui,Fu Liang,Wu Ting,Ye Jiannong

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference19 articles.

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3. AOAC. (1984). Official methods of analysis of the association of official analytical chemists (14th ed.). Williams, S. (Ed.) Arlington, VA: Association of Official Analytical Chemists.

4. Determination of monoamine transmitters and tyrosine in biological samples by capillary electrophoresis with electrochemical detection;Chen;Chromatographia,2000

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