The role of food preservatives in shaping metabolic profile and chemical sensitivity of fungi - an extensive study on crucial mycological food contaminants from the genus Neosartorya (Aspergillus spp.)-Reference-Cited by-同舟云学术

The role of food preservatives in shaping metabolic profile and chemical sensitivity of fungi - an extensive study on crucial mycological food contaminants from the genus Neosartorya (Aspergillus spp.)

Published:2024-09 Issue: Volume:453 Page:139583
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Maj Wiktoria,Pertile Giorgia,Różalska Sylwia,Skic Kamil,Frąc Magdalena

Funder

National Science Centre Poland

Publisher

Elsevier BV

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4. The effects of cisplatin, an emetic agent, on behavior and plasma cortisol levels in goats;Aoyama;Animal Science Journal,2021

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