Geographical traceability of flavor compounds in Chinese mitten crab (Eriocheir sinensis): Implications for quality differentiation, authenticity assessment, and mechanism research-Reference-Cited by-同舟云学术

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Geographical traceability of flavor compounds in Chinese mitten crab (Eriocheir sinensis): Implications for quality differentiation, authenticity assessment, and mechanism research

Published:2024-09 Issue: Volume:451 Page:139429
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Li Jiayi,Nie Zhijuan,Hu Jiawen,Wang Lanmei,Song Chao,Xu Dongpo,Gao Jiangcao,Xu Pao,Xu Gangchun

Funder

Ministry of Science and Technology of the People's Republic of China

Ministry of Agriculture and Rural Affairs of the People's Republic of China

Publisher

Elsevier BV

Reference35 articles.

1. Nutritional significance of amino acids, vitamins and minerals as nutraceuticals in poultry production and health - a comprehensive review;Alagawany;Veterinary Quarterly,2020

2. Biochemical and Microbiological Assessment of Crucifix Crab (Charybdis feriatus) Stored at 4°C;Anupama;Journal of Aquatic Food Product Technology,2018

3. Regulation and function of the mammalian tricarboxylic acid cycle;Arnold;Journal of Biological Chemistry,2023

4. Zinc Metabolism and Metallothioneins;Baltaci;Biological Trace Element Research,2018

5. Effect of Parenteral Supplementation of Minerals and Vitamins on Oxidative Stress Biomarkers and Hepatic Fatty Acid Metabolism in Dairy Cows During the Transition Period;Barcarolo;Biological Trace Element Research,2024

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