Metabolites analysis for cold-resistant yeast (Wickerhamomyces anomalus) strains own antioxidant activity on cold stored fish mince-Reference-Cited by-同舟云学术

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Metabolites analysis for cold-resistant yeast (Wickerhamomyces anomalus) strains own antioxidant activity on cold stored fish mince

Published:2020-01 Issue: Volume:303 Page:125368
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Xu Lina,Guo Weidan,Liu Weicong,Fu Xiangjin,Wu Yue,Luo Feijun,Xu Youzhi

Funder

Natural Science Foundation of Hunan Province

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference39 articles.

1. Protective role of ALDH2 against acetaldehyde-derived DNA damage in oesophageal squamous epithelium;Amanuma;Scientific Reports,2015

2. Effect of selected autochthonous starter cultures on processing and quality characteristics of greek fermented sausages;Baka;LWT – Food Science and Technology,2011

3. The antarctic yeast candida sake: Understanding cold metabolism impact on wine;Ballester-Tomás;International Journal of Food Microbiology,2017

4. Near-freezing effects on the proteome of industrial yeast strains of Saccharomyces cerevisiae;Ballester-Tomás;Journal of Biotechnology,2016

5. Could non- saccharomyces, yeasts contribute on innovative brewing fermentations?;Basso;Food Research International,2016

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1. Antioxidant effect of yeast on lipid oxidation in salami sausage;Frontiers in Microbiology;2023-01-16

2. Effect of Staphylococcus aureus Contamination on the Microbial Diversity and Metabolites in Wholewheat Sourdough;Foods;2022-07-01

3. Optimization of Flavonoid Extraction from Xanthoceras sorbifolia Bunge Flowers, and the Antioxidant and Antibacterial Capacity of the Extract;Molecules;2021-12-24

4. Correlation Between Microbial Diversity and Volatile Flavor Compounds of Suan zuo rou, a Fermented Meat Product From Guizhou, China;Frontiers in Microbiology;2021-10-20

5. Response mechanism of ♀ Epinephelus fuscoguttatus × ♂ Epinephelus lanceolatus under low-temperature and waterless stresses using TMT proteomic analysis;Protoplasma;2021-05-05

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