Organic and biodynamic wines quality and characteristics: A review
Author:
Publisher
Elsevier BV
Subject
General Medicine,Food Science,Analytical Chemistry
Reference55 articles.
1. Organic price premium or penalty? A comparative market analysis of organic wines from Tuscany;Abraben;Food Policy,2017
2. Aigrain, P., Brugière, F., & Hannin, H. (2017). Une prospective pour la filière Française des vins biologiques. In Proceedings of the 40th World Congress of Vine and Wine, Sofia, Bulgaria, May 29–June 2, 2017. BIO Web of Conferences. Source: 9 (Art. 03013) 3 pp. ISSN/ISBN: 2117-4458. https://doi.org/10.1051/bioconf/20170903013.
3. Exploring consumers’ perception and willingness to pay for “Non-Added Sulphite” wines through experimental auctions: A case study in Italy and Spain;Amato;Wine Economics and Policy,2017
4. Araujo, M. V., Costa da Silva, M. A., Callegaro de Menezes, D., & Bruch, K. L. (2017). The perspective of organic wine in Brazil – trends, demands and production. In Proceedings of the 40th World Congress of Vine and Wine, Sofia, Bulgaria, May 29–June 2, 2017. BIO Web of Conferences, 9 (Art. 03011) 6 pp., 2117–4458. https://doi.org/10.1051/bioconf/20170903011.
5. Yeast selection as a tool for reducing key oxidation notes in organic wines;Balboa-Lagunero;Food Research International,2013
Cited by 39 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Consumer Knowledge and Preferences for Organic and Sustainably Certified Wines: Lessons from the DACH Region—Germany, Austria, and Switzerland;Sustainability;2024-05-24
2. Unveiling terroir: evaluating the magnitude of the heterogeneity and its main drivers in the Canary Islands wines;Cogent Food & Agriculture;2024-04-13
3. Sensory attributes and quality perception of red natural wines: a comparative study in Spain and France;OENO One;2024-02-28
4. Impact of biodynamic viticulture on the occurrence of fungi and mycotoxins, antioxidant activity, volatile and phenolic profile of Chardonnay grapes;Food Bioscience;2023-10
5. Environmental impact of organic and conventional wine grape production, a case study from Wuwei wine region, Gansu Province, China;Ecological Indicators;2023-10
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3