Evaluation of Cronobacter sakazakii inactivation and physicochemical property changes of non-fat dry milk powder by cold atmospheric plasma
Author:
Funder
USDA National Institute of Food and Agriculture
Publisher
Elsevier BV
Subject
General Medicine,Food Science,Analytical Chemistry
Reference37 articles.
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3. etc Effects of intense pulsed light on Cronobacter sakazakii inoculated in non-fat dry milk;Chen;Journal of Food Engineering,2018
4. Deoxynivalenol decontamination in raw and germinating barley treated by plasma-activated water and intense pulsed light;Chen;Food and Bioprocess Technology,2018
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