Author:
Chen Wei,Zhuang Jingjing,Li Ya,Shen Yang,Zheng Xiaodong
Subject
General Medicine,Food Science,Analytical Chemistry
Reference49 articles.
1. Glutathione: An overview of biosynthesis and modulation;Anderson;Chemico-Biological Interactions,1998
2. Anthocyanins, flavonols, and free radical scavenging activity of Chinese bayberry (Myrica rubra) extracts and their color properties and stability;Bao;Journal of Agricultural and Food Chemistry,2005
3. Mechanistic studies of peroxynitrite-mediated tyrosine nitration in membranes using the hydrophobic probe N-t-BOC-l-tyrosine tert-butyl ester;Bartesaghi;Biochemistry,2006
4. Nitric oxide, superoxide, and peroxynitrite: The good, the bad, and ugly;Beckman;American Journal of Physiology,1996
5. Spin trapping: ESR parameters of spin adducts;Buettner;Free Radical Biology and Medicine,1987
Cited by
52 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献