Dissipation and residues of clethodim and its oxidation metabolites in a rape-field ecosystem using QuEChERS and liquid chromatography/tandem mass spectrometry-Reference-Cited by-同舟云学术

Dissipation and residues of clethodim and its oxidation metabolites in a rape-field ecosystem using QuEChERS and liquid chromatography/tandem mass spectrometry

Published:2014-01 Issue: Volume:143 Page:170-174
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

You Xiangwei,Liang Lin,Liu Fengmao

Funder

National Natural Science Foundation of China

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference17 articles.

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3. Determination and study on dissipation of 1-naphthylacetic acid in garlic and soil using high performance liquid chromatography–tandem mass spectrometry;Guan;Food and Chemical Toxicology,2011

4. Determination of clethodim and its oxidation metabolites in crops by liquid chromatography with confirmation by LC/MS;Ishimitsu;Journal of AOAC International,2001

5. Persistence, metabolism and safety evaluation of thiamethoxam in tomato crop;Karmakar;Pest Management Science,2009

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