Presence of microplastics in commercial canned tuna

Author:

Diaz-Basantes Milene F.,Nacimba-Aguirre David,Conesa Juan A.,Fullana Andres

Funder

Ministerio de Ciencia e Innovación

Spain Ministry of Science and Innovation

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference37 articles.

1. Abundance, composition, and potential intake of microplastics in canned fish;Akhbarizadeh;Marine Pollution Bulletin,2020

2. Impacts of marine plastic on ecosystem services and economy: State of South African research;Arabi;South African Journal of Science,2020

3. Development and testing of a fractionated filtration for sampling of microplastics in water;Bannick;Water Research,2019

4. Marine microplastic debris: An emerging issue for food security, food safety and human health;Barboza;Marine Pollution Bulletin,2018

5. Potential health impact of environmentally released micro- and nanoplastics in the human food production chain: Experiences from nanotoxicology;Bouwmeester;Environmental Science and Technology,2015

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