Post-enzymatic hydrolysis heat treatment as an essential unit operation for collagen solubilization from poultry by-products-Reference-Cited by-同舟云学术

Post-enzymatic hydrolysis heat treatment as an essential unit operation for collagen solubilization from poultry by-products

Published:2022-07 Issue: Volume:382 Page:132201
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Kristoffersen Kenneth Aase,Afseth Nils Kristian,Böcker Ulrike,Dankel Katinka Riiser,Rønningen Mats Aksnes,Lislelid Andreas,Ofstad Ragni,Lindberg Diana,Wubshet Sileshi Gizachew

Funder

Research Council of Norway

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

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4. Collagen and collagenolytic proteases: A review;Bhagwat;Biocatalysis and Agricultural Biotechnology,2018

5. Collagen tissue engineering: development of novel biomaterials and applications;Cen;Pediatric Research,2008

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