Casein and red meat proteins differentially affect the composition of the gut microbiota in weaning rats

Author:

Zhao Fan,Wang Chong,Song Shangxin,Fang Chao,Zhou Guanghong,Li Chunbao,Kristiansen Karsten

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference50 articles.

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3. The effects of dairy and dairy derivatives on the gut microbiota: A systematic literature review;Aslam;Gut Microbes,2020

4. DNA damage and toxicogenomic analyses of hydrogen sulfide in human intestinal epithelial FHs 74 Int cells;Attene-Ramos;Environmental Molecular Mutagenesis,2010

5. Controlling the false discovery rate: A practical and powerful approach to multiple testing;Benjamini;Journal of the Royal Statistical Society: Series B (Methodological),1995

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