Author:
Long You,Huang Yousheng,Zhu Mengting,Ma Yingjie,Gan Bei,Wang YuanXing,Yu Qiang,Xie Jianhua,Chen Yi
Funder
National Natural Science Foundation of China
Natural Science Foundation of Jiangxi Province
Nanchang University
State Key Laboratory of Food Science and Technology
National Key Research and Development Program of China
Subject
General Medicine,Food Science,Analytical Chemistry