Influence of year, genotype and cultivation system on nutritional values and bioactive compounds in tomato (Solanum lycopersicum L.)

Author:

Fibiani Marta,Paolo Dario,Leteo Fabrizio,Campanelli Gabriele,Picchi Valentina,Bianchi Giulia,Lo Scalzo Roberto

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference41 articles.

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