Combining untargeted profiling of phenolics and sterols, supervised multivariate class modelling and artificial neural networks for the origin and authenticity of extra-virgin olive oil: A case study on Taggiasca Ligure-Reference-Cited by-同舟云学术

Combining untargeted profiling of phenolics and sterols, supervised multivariate class modelling and artificial neural networks for the origin and authenticity of extra-virgin olive oil: A case study on Taggiasca Ligure

Published:2023-03 Issue: Volume:404 Page:134543
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Senizza Biancamaria,Ganugi Paola,Trevisan Marco,Lucini Luigi

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference45 articles.

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5. Geographical origin and authentication of extra virgin olive oils by an electronic nose in combination with artificial neural networks;Cosio;Analytica Chimica Acta,2006

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