Author:
Wang Shan,Pan Mingfei,Liu Kaixin,Xie Xiaoqian,Yang Jingying,Hong Liping,Wang Shuo
Funder
Tianjin University of Science and Technology
Fuzhou University
State Key Laboratory of Food Nutrition and Safety
Tianjin Science and Technology Program
National Natural Science Foundation of China
Subject
General Medicine,Food Science,Analytical Chemistry
Cited by
62 articles.
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