Temperature dependence of the casein micelle structure in the range of 10–40 °C: An in-situ SAXS study
Author:
Publisher
Elsevier BV
Subject
General Medicine,Food Science,Analytical Chemistry
Reference39 articles.
1. Effect of the A and B variants of both αs1- and κ -casein on bovine casein micelle solvation and k-casein content;Anema;Journal of Dairy Research,1993
2. Heat-Induced, pH-Dependent Dissociation of Casein Micelles on Heating Reconstituted Skim Milk at Temperatures below 100 oC;Anema;Journal of Agricultural and Food Chemistry,1996
3. Effect of pH on the Association of Denatured Whey Proteins with Casein Micelles in Heated Reconstituted Skim Milk;Anema;Journal of Agricultural and Food Chemistry,2003
4. Association of denatured whey proteins with casein micelles in heated reconstituted skim milk and its effect on casein micelle size;Anema;Journal of Dairy Research,2003
5. How to Squeeze a Sponge: Casein Micelles under Osmotic Stress, a SAXS Study;Bouchoux;Biophysical Journal,2010
Cited by 12 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Aggregation behavior of micellar casein during in vitro simulated digestion triggered by serum Ca2+ in the gastric fluids;Colloids and Surfaces A: Physicochemical and Engineering Aspects;2024-11
2. Stabilizing interactions of casein microparticles after a thermal post-treatment;Food Chemistry;2024-08
3. Effect of polysaccharide-protein interactions on the multi-scale structure of hybrid micellar casein-xanthan gum systems;Food Hydrocolloids;2024-06
4. Structure of biomimetic casein micelles: Critical tests of the hydrophobic colloid and multivalent-binding models using recombinant deuterated and phosphorylated β-casein;Journal of Structural Biology: X;2024-06
5. A SAXS and USAXS study of the influence of pH on the casein micelle structure;Food Chemistry;2024-06
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3