Nano-biosensor based on manganese dioxide nanosheets and carbon dots for dual-mode determination of Staphylococcus aureus

Author:

Gao Xue,Zhang Hongmei,Liu Lu,Jia Mu,Li Xuepeng,Li Jianrong

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference40 articles.

1. A critical comparison of natural enzymes and nanozymes in biosensing and bioassays;Ashrafi;Biosensors and Bioelectronics,2021

2. Nanozyme-strip based on MnO2 nanosheets as a catalytic label for multi-scale detection of aflatoxin B1 with an ultrabroad working range;Cai;Food Chemistry,2022

3. Specific and ultrasensitive detection of Staphylococcus aureus with a catechol-chitosan redox capacitor based electrochemical aptasensor;Chen;Journal of Electroanalytical Chemistry,2022

4. Effect of Lactobacillus rhamnosus HN001 on carriage of Staphylococcus aureus: Results of the impact of probiotics for reducing infections in veterans (IMPROVE) study;Eggers;BMC Infectious Diseases,2018

5. Food Standards Australia New Zealand, Standard 1.6.1 - Food Standards Australia New Zealand - Microbiological Limits for Foods. (2016). Retrieved from http://down.foodmate.net/standard/sort/45/36866.html. Accessed July 27, 2023.

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